Our Menu
notre menu
Menu du jour
Du Lundi au Vendredi de Midi à 14h00, le chef vous propose un menu du jour composé d’une entrée et d’un plat « fait maison ».
Experience
delicious menu
Grilled salmon fillet with salad
Salmon fillet with salt and pepper. and olive oil on both sides to coat.
$39
Chicken in Teriyaki Sauce with Cucumber
Salmon fillet with salt and pepper. and olive oil on both sides to coat.
$29
Insalata di shrimp Italian recipe
Salmon fillet with salt and pepper. and olive oil on both sides to coat.
$32
Pasta con le sarde (Pasta with sardines)
Salmon fillet with salt and pepper. and olive oil on both sides to coat.
$24
Carrot, Leek and Cardamom Soup
Salmon fillet with salt and pepper. and olive oil on both sides to coat.
$19
Blueberry And Plumcot Pie recipe
Salmon fillet with salt and pepper. and olive oil on both sides to coat.
$30
Homemade Cheese Stuffed Burgers
Salmon fillet with salt and pepper. and olive oil on both sides to coat.
$24
Contest-Winning Stuffed Pepper Sauce
Salmon fillet with salt and pepper. and olive oil on both sides to coat.