Jetez un oeil à

notre menu

Menu du jour

Du Lundi au Vendredi de Midi à 14h00, le chef vous propose un menu du jour composé d’une entrée et d’un plat « fait maison ». 

Experience

delicious menu

Grilled salmon fillet with salad

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$39

Chicken in Teriyaki Sauce with Cucumber

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$29

Insalata di shrimp Italian recipe

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$32

Pasta con le sarde (Pasta with sardines)

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$24

Carrot, Leek and Cardamom Soup

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$19

Blueberry And Plumcot Pie recipe

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$30

Homemade Cheese Stuffed Burgers

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$24

Contest-Winning Stuffed Pepper Sauce

Salmon fillet with salt and pepper. and olive oil on both sides to coat.

$45

ENTRées

PLATS

Tous nos plats peuvent être accompagnés d’une Chiffonnade de Jambon Serrano + 6.-

Book your Private Party

réserver votre soirée privée

dans notre salle 12 places assises.
appelez nous au 022 320 50 70